May/June 2024

May/June 2024

Women In Snacks to Hold First In-Person Event

Since the Women in Snacks forum was created nearly six years ago, participation in the group for female executives in the snack industry has continually increased, leading to the first in-person event planned for next week.

3-min read

May/June 2024

Meet the FPA Staff

Continuing the Meet the FPA Staff series, FlexPack VOICE® catches up with Lily Sevin, FPA’s administrative assistant.

4-min read

May/June 2024

Company Announces Massive Plastics Recycling Facility in Georgia

Brightmark intends to invest $950 million in a "circularity center," using pyrolysis to convert waste plastics into new products and creating about 200 jobs.

2-min read

May/June 2024

New Alliance to Create Recycling Directory and Promote Recyclability of Plastic Packaging

The alliance is focused on educating the public on sustainability and the recyclability of flexible packaging products in the U.S.

2-min read

From the Magazine

Finding Silver

In addition to expanding the use of flexible packaging and packaging excellence, silver awards were given out in four other categories: sustainability, technical innovation, printing, and shelf impact.

5-min read

From the Magazine

Food for Thought

The flexible packaging industry backs the overall goal of reducing food waste. However, industry executives are concerned the federal strategy fails to reflect the value of plastic and flexible packaging in tackling the problem.

6-min read

FlexFocus™

A Closer Look at David Nunes

In this issue, we interview David Nunes, president of Hosokawa Alpine American, Inc.

4-min read

Above and Beyond

Companies Celebrate Employee Accomplishments

Individuals recognized at Ship & Shore Environmental, Charter Next Generation, BW Packaging, Miraclon, and Emerald Packaging.

2-min read

May/June 2024

Company Sees Increase in Need for Plastic Scorecards

A startup aims to help companies understand plastics in their operations and supply chain and identify areas to reduce their use.

3-min read

May/June 2024

Experts: Consumers Key to Tracking Food Waste

Researchers estimate that the average family of four in the United States spends about $1,500 a year on food that is never eaten, but what has been harder to calculate are the reasons why.

4-min read

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